Details:
FT permanent job - 40 hours/week but employer requires flexibility of scheduled hours of work. Some evening and weekend hours will be required. Shifts are 9:00 am - 5:00 pm and 3:00 pm - 11 pm Monday to Saturday.
Wage is $12.00 - $14.00 per hour depending on experience
Start date: ASAP
Duties include:
* Preparing and cooking full course meals
* Planning menus
* Ensuring high food quality and appropriate portion sizes
* Estimating food requirements and costs
* Inspecting kitchens and food service areas
* Training staff in food prep, cooking and food handling
* Ordering supplies and equipment
* Supervising kitchen staff and helpers
* Maintaining inventory of food, supplies and equipment
* Working with specialized equipment (deep fryer, etc)
* Washing dishes and cleaning kitchen and work areas
Benefits: Uniform is supplied and a discount on food is available
Qualifications & Experience:
* 3 years experience OR post-secondary cooking certificate
* High school graduation