Details:
*Preparing, seasoning and cooking of all meals
*Maintain high levels of food safety through strong culinary techniques
*Ensure cleanliness standards are met throughout the kitchen
*Menu planning , budgeting and grocery order submission
Qualifications & Experience:
*Red Seal Journeyman Chef Certification an asset
*Previous camp experience and asset
*Food Safe Certificate
*Be able to lift/move up to 50lbs throughout a work shift
*Be able to work comfortably and maintain high levels of performance during work shift
*Level 3 First Aid and asset